Eastern North Carolina boasts a thriving culinary landscape, with quaint towns offering noteworthy destination restaurants. These dining spots contribute not just fantastic meals but also aid in fostering local economies. Here are five outstanding eateries that promise an unforgettable dining experience in Eastern NC.
The Beefmastor Inn – Wilson
Located in Wilson, The Beefmastor Inn is a no-frills steakhouse that exudes authenticity. With its small, cozy setting and classic offerings like steak, baked potatoes, and a delightful salad bar, this spot assures a fantastic meal without unnecessary extravagance. An hour’s drive from Raleigh, it’s a favorite among locals and visitors alike.
Cypress Hall – New Bern
Cypress Hall in New Bern echoes the elegance of restaurants in larger cities. The menu, featuring Eastern NC staples, offers a creative dining experience. Chef Ashley Moser’s culinary finesse shines through dishes like the spicy chicken sandwich and pan-seared salmon served atop a flavorful hoe cake with ham hock succotash.
The Hen and the Hog – Halifax
Nestled in Halifax, The Hen & the Hog champions a farm-to-fork concept, showcasing seasonal menus. Noteworthy dishes like the tomato pie, fried oysters, and pimento cheese balls elevate the dining experience. With nods to American history in its decor, this restaurant offers an inviting atmosphere worth savoring.
On the Square – Tarboro
On the Square in Tarboro is a pivotal player in the area’s culinary scene, offering an excellent wine list and diverse menu options. Notably, it introduced sushi to the region, making it a standout destination. Its contribution to Tarboro’s dining landscape remains remarkable.
Spoon River – Belhaven
Spoon River in Belhaven captivates with its eclectic decor and delightful menu. Highly recommended by locals and visitors, this spot promises a memorable dining experience. After relishing the diverse menu, explore the Pungo River and local boutiques for a complete Belhaven experience.
Let’s introduce three more delightful restaurants to enhance the culinary exploration of Eastern North Carolina.
Sweet T’s Oyster Bar – Morehead City
Nestled in Morehead City, Sweet T’s Oyster Bar offers a coastal dining experience with its delectable seafood offerings. From freshly shucked oysters to perfectly seasoned shrimp boils, this restaurant brings the flavors of the sea to your plate. The laid-back atmosphere and waterfront views add charm to your dining escapade.
Chef & the Farmer – Kinston
Chef & the Farmer in Kinston is a gem known for its Southern-inspired dishes crafted from locally sourced ingredients. The menu, curated by Chef Vivian Howard, boasts creative and flavorful options. This restaurant not only offers exceptional cuisine but also contributes significantly to the local food movement.
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Skylight Inn BBQ – Ayden
For an authentic taste of Eastern NC barbecue, Skylight Inn BBQ in Ayden is a must-visit. This iconic spot is celebrated for its whole hog barbecue cooked over wood, delivering robust and smoky flavors. With a tradition dating back generations, this establishment stands as a testament to the region’s rich barbecue heritage.
Conclusion
Eastern North Carolina’s culinary charm is illuminated by these destination restaurants. From quaint steakhouses to sophisticated dining spots, each establishment contributes to the rich tapestry of the local food scene. Share your favorite local restaurant in the comments below!